Taco Salad
A vibrant and flavorful salad filled with seasoned ground beef, crunchy tortilla chips, and fresh vegetables, all tied together with a zesty dressing.
Ingredients
FOR THE GROUND BEEF
- 1 lb ground beef
FOR THE TOPPING
- 1 cup tortilla chips 120g
- 2 cups diced tomatoes 250g
- 2 cups shredded lettuce 100g
- 1 cup shredded cheese 115g
- 1 diced onion 150g
- 1 cup black beans, cooked 170g
FOR THE SALAD BASE
- 4 cups mixed greens 200g
FOR THE DRESSING
- ½ cup zesty ranch dressing 120g
Steps
-
Step 1
Brown the ground beef in a skillet over medium-high heat, breaking it up into small pieces as it cooks. Drain excess fat.
- 1 lbground beef
-
Step 2
Add 1 packet of taco seasoning to the ground beef and stir to combine. Cook for an additional 1-2 minutes.
- 1 lbground beef
-
Step 3
In a large bowl, combine the mixed greens, browned ground beef, tortilla chips, diced tomatoes, shredded lettuce, shredded cheese, diced onion, and black beans.
- 4 cupsmixed greens
- 1 lbground beef
- 1 cuptortilla chips
- 2 cupsshredded lettuce
- 1 cupshredded cheese
- 1diced onion
- 1 cupblack beans, cooked
-
Step 4
Drizzle the zesty ranch dressing over the top of the salad and toss to combine.
- ½ cupzesty ranch dressing
Nutritional info
Estimated nutritional value per serving. Not medical advice. Learn more.
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